OOoh I forgot to mention, on Sunday morning I made tea bread from a recipe on Nigella Lawson's website. It's lovely and cakey and best of all the recipe uses absolutely no fat. The whole loaf comes in at 35 points, so if you cut it into 12 portions they would be 3pts per slice. And a 3pt slice would be a pretty generous chunk actually! It's yummy. I had a slice with my fruit and yoghurt lunch yesterday ... it gets better after a day or so as the fruit goes all sticky :P
Click here for the Easiest Tea Bread Recipe Ever on Nigella.com
Gem x
PS. Make it on a day when you have people visiting or when you can take it to work otherwise you will scoff the lot.
PPS. Apparently you can also toast it and spread it with a little diet flora too, which I haven't tried but would be delish I'm sure.
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